We are one month away from CafeSmart – one of the biggest campaigns in the StreetSmart calendar. Behind the scenes, our Sponsors, Roasting Partners, and participating cafes are gearing up to raise funds for homeless services in their local area. Amid the madness that goes into the campaign, we wanted to take a moment to reflect on why it matters.
Homelessness is complex, and its impacts are far reaching. Read More
CareVan works in the Victorian and NSW boarder and serves up company and hot meals to the most vulnerable in the community.
This month is one of the coldest of the year. For those without a safe place to sleep or without the resources to heat their home, it’s the toughest time of year. That is why we are supporting three projects this June that are providing hot meals to people doing it tough.
Food security is an invisible crisis in our community. The dismantling of the social safety net by successive governments, housing stress, stagnant income growth, job insecurity and the cost of living are piling up – and it’s costing people dearly.
1 in 6 Australians report having experienced food insecurity at least once in the last 12 months, and a quarter of these are going hungry regularly. This is the difference between paying rent or a decent meal. It’s the choice between the gas heater and sending the kids to school with a packed lunch. Kathy Hogarthy at the St Mary’s House of Welcome has been running their meal service for years and explains that the “poorest of the poor” is a fast growing group:
“The demand for our services is unprecedented. In the last six months our daily breakfast has doubled and for some of these people that will be their only meal for the day.
It gets really cold and people need a substantive meal to stay healthy and warm. People are having to make the choice between a poor meal from a 7/11 and their medication or other really essential needs.”
Nationally more than 644,000 people now receive food relief each month, a third of whom are children. As a wealthy country it should be deeply shocking that we have eroded our once strong social safety net to such an extent that more than half a million people cannot put food on the table every month.
The depth of this problem is indicated by the diversity of those it effects. People with a disability, seniors, aboriginals, migrants and asylum seekers, women escaping domestic violence, people in rural or remote areas, single parents, as well as single men. Kathy has witnessed a shift in the kind of people coming in for the meal service:
“We are seeing a lot more women than in the past, lots of them sleeping in their cars and coming to us for a shower and a meal. Aboriginal people, and even children. The working poor haven’t seen an income rise in years, and can’t cope. There are so many factors, and so many people who just can’t even scrape by anymore.”
Happy diners at the CareVan meal service
The CareVan operates a meal service in Albury Wodonga for some of the communities most vulnerable, many of whom are wedged between different state arrangements of housing and social services. They also support a local church by donating meals, which Stacey Franklin says brings in more working class people who cannot cope with the cost of living, but still have a roof over their heads. Popping in to grab a take-away is less confronting for people who don’t have much interaction with charitable services. For these people, bill shock is a big reason they are struggling and need support when a big bill lands in their letter box.
With the sharp increase of people sleeping rough, we are confronted by poverty every time we step outside. The people cluttered around the safety of inner city streets are at the rough end of crisis. Less visible are families who can’t afford rent, let alone put food on the table. For every six people sleeping rough there is another 100 invisible people not able to afford the basics like food and shelter. Every one of these people deserves better, and that includes a nutritious meal and safe place to call home.
While we believe that governments need to step up and take the lead to address this crisis – we know that takes time, and people are struggling right now. You can support CareVan, St Mary’s House of Welcome and the Adelaide Day Centre meals services through our StreetFunder by following the link below.
StreetSmart is all about crowdfunded people power and getting every dollar donated to where it’s need most.
The StreetSmart concept began in London when one restaurant owner wanted to help a group of young people rough sleeping near by to her premises. She started to collect donations from her customers, so they could buy bedding and warm clothes. Local people helping local people, the idea was as simple as that.
That one small act of kindness in a local London restaurant evolved into StreetSmart – an organisation powered to crowd source donations from for local impact.
In Australia there are over one hundred thousand people without a safe place to call home. Seeing the potential of StreetSmart to make a dent in that statistic, Adam Robinson founded StreetSmart Australia.
A ReaL MeaL – Melbourne mobile soup kitchen
With such a strong café culture, StreetSmart Australia found a natural alliance with the coffee roasting industry and the neighbourhood café. With their support, one of our major initiatives today is CaféSmart – a single day of fundraising that unites coffee lovers to help end homelessness.
In six short years CaféSmart has raised over six hundred thousand dollars, and supported hundreds of grassroots organisations that are changing lives.
When we take half an hour from our work day to enjoy a cup of coffee, we might not connect a micro business in Rwanda or a women’s shelter in our local area – but boutique coffee roasters are proving that business can do good in lots of unexpected ways.
Dion and Emma of Single-O
Single O are one of the darlings of boutique coffee culture in Sydney, and they are shunning the faceless blends and unfair trading practices to create a premium product with a face, and a story to tell. For Emma and Dion at Single O in Sydney, good coffee and impact go hand in hand –
“It’s in our blueprint to look at the ways we can impact positively. From fair sourcing, to environmental practices – right down to the neighbourhood café – we are constantly exploring ways to have a positive impact.”
When StreetSmart started to branch out from it’s Melbourne base into NSW, Single O where one of our first roasters to jump on board. As their wholesaler customer list has grown, they have mobilised their cafes with them.
With the Single O teams’ support, CaféSmart grants have been able to fund services that support women fleeing domestic violence, and asylum seekers who don’t qualify for the social safety net many of us take for granted.
Five Senses’ story is not too different. Founder Dean Gallagher took a trip to Papua New Guinea that would become a lasting relationship with a growing community there. As the business took off, impacting people positively across the supply chain became part of day-to-day.
Ben Bicknell is a well known face in the coffee community, and is one of the driving forces behind Five Senses’ local impact initiatives.
Ben Bicknell, Five Senses
“From investing in growing communities, through to raising funds for grassroots projects that support the homeless through CaféSmart here in Australia – it’s interesting to keep thinking about how we can coalesce our impact through the supply chain – from the farm gate to the neighbourhood café.”
Although Five Senses are able to mobilise impressive amounts of donations on the day, Ben is keen to do more.
“CaféSmart happens once a year, and the impact from that one day is huge. I want to explore how we can reach more people, and get others engaged around the issue of homelessness.”
The funds mobilised by Five Senses support local programs like Second Bite, which reclaims food that would go to waste and distributes it to community food programs. Five Senses also donate their surplus to the program, because as Ben says, “everyone deserves the joy that a good cup of coffee brings.”
Single O and Five Senses are just two inspiring examples of businesses doing good, and part of StreetSmarts’ growing network of roasters and cafés getting behind local initiatives to end homelessness.
When we look back to that one restaurant owner who wanted to help people in her neighbourhood – it is incredible to think just how far that simple act of kindness travelled, and how many lives it changed.
CaféSmart takes place on August 4 in cafés all across Australia.
To become a CafeSmart Roaster Partner check info here You can check out participating cafes, and view funded projects on our map here. We will be publishing this years’ participating locals from mid-June onwards.
The smiles of the WIPAN team show just what it means to receive a StreetSmart grant.
StreetSmart exists to help fund grassroots homeless services, providing vital funds to the front line of the fight against homelessness. So, it’s a great feeling when we get to distribute the funds we have raised with your support – this is what all the hard work is about – real impact on the ground. With Government funding in many areas being cut, especially in the emergency aid budget, these small grants become vital to the projects we fund.
Last week emails went out to 78 projects, across five States, all of which will be funded from the proceeds of DineSmart 2015 and our online fundraising.
Here is what some of the recipients said on hearing they would receive a small StreetSmart community grant… Read More
Back in late 2014, after 18 months works, we launched our own crowdfunding platform, StreetSmart Projects. The concept was simple – to empower smaller grassroots homeless services to engage and connect with the StreetSmart supporter community to crowdfund important projects in the community. The pilot platform ran for 12 months raising over $35,000 for 10 projects. Organisations such as Dandelion Support Network, The Footpath Library, Safe Futures and Emerge Womens and Childrens Network all successfully used the platform and each of the 10 projects reached its funding goal. In a number of cases we raised considerably more than the $ target through donations direct to the organisation, in kind support and additional support.
In the mad rush that seems to characterise the build up to Christmas, 110 leading restaurants across five States went that little bit further and supported the annual DineSmart event. Now in its 13th year, restaurants ask their diners to chip in an extra $2 onto their bill to support smaller homeless services in the communities where the restaurants operate.
From 9th Nov to 31st Dec diners generously chipped in a massive $264,096 (up 12% on the 2014 tally). Every cent of the proceeds raised will now go to fund grassroots homeless services. Restaurants and their customers have now helped StreetSmart raise over $3.85 million funding over 450 community organisations. A good many of the participating restaurants increased their donation collection year on year – an awesome achievement.